EXPO markers and the reasons you need to buy the larger packs of them

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Last week, I went to school supply shopping. As I have said many, many times before, I love to shop for school supplies. This year, it cost us $343.00 for school supplies and uniforms for both of our boys. Most people complain about the cost of school supplies they have to buy each year, or the amount of the supply fee they pay to the school.

I witnessed such a complaint while shopping and have been so disturbed since, that I had to write about it. While on the aisle looking for the EXPO markers, there was this woman with three girls, standing in front of the markers, complaining about the list of supplies, and the fact that they had to buy supplies. All three girls looked to be between middle school and high school. All three girls and their mother were carrying purses that cost well over $1,000 and shoes that run over $200. All three girls had on t-shirts from a resort that runs an average of $10,000 a week during the low season and were texting away on their smart phones. Now, before I tell you this, I can tell you that it is plausible that someone else, other than their mother, gave them the t-shirts, smart phones, shoes and purses, and they truly could not afford the school supplies. If that is the case, clearly I am being judgmental, but that’s a conversation for another day…. This is the conversation that occurred in front of the EXPO markers.

Mother: ‘It says you need 6 EXPO markers. There’s no more 6 packs.’

Daughter: ‘Then get the pack of 10.’

Mother: ‘I’m not paying $6.79 for them. Then we would be giving them 4 extra markers. I’m not doing that. This is just ridiculous, they can buy their own markers if they want to use them.’

Friends, I am telling you, the indignance of these people has not sat well with me. I haven’t written about this, in part, because I wanted to do some research on the subject. First, I know we have all heard that teachers usually buy school supplies out of their own pockets. The National School Supply & Equipment Association did a study last year on this very subject. Public school teachers spent 1.6 billion dollars of their own money to buy school supplies to do their job. When polled, 99.5% of all public school teachers spent $485 out of their pocket for supplies during the 2012-13 year. This is how it was broken down: $149 for school supplies, $198 for instructional materials, and $138 for ‘other classroom supplies’. (You can read the entire study here: www.thejournal.com/articles/2013/07/01/k12-teachers-out-of-pocket-1-point-6-billion-on-classroom-tools.aspx)

So, let me get this straight— someone who is teaching our future leaders, doctors, lawyers, bankers, basically anyone who will be living for the next 50 years, is having to pay money to do their job? What if you went to the hospital and you needed, say a shot? You pay for the syringe, medicine, alcohol pads, and the materials needed for the nurse and physician to do their job. If they told you that either a) you needed to pay a supply fee for the syringe, medicine, alcohol pads and the materials needed to perform this job or b) you had to bring the supplies, you would probably either pay the fee, or bring the supplies so that the nurse and physician could do their jobs.

I also looked at the average pay for teachers in East Baton Rouge Parish, since that is where I live and my children attend school. Starting out, a teacher in East Baton Rouge makes $43,536 the first year (you can find that here: http://www.ebrschools.net/eduweb1/1000144/docs/03.21.13item9.pdf). Let’s say, for shits and giggles, that they lose 30% of that to taxes, and they are taking home $30,475.20 a year. Are you really telling me that it sits well with you that they are paying almost $500 out of pocket to do their job?

I also broke down what it is costing me per day with spending $343 on school supplies for our two kids. So, EBR has 176 school days this upcoming year and per kid, we spent $171.50 on school supplies. This breaks down to us spending $.97 a day for the supplies the teachers need to instruct our kids for 7 hours a day. When you look at it this way, we’re getting away with a steal of a deal.

I will gladly pay that any day to the teachers and educators that do a job that I, myself, cannot do. I would encourage you to gladly pay for the supplies needed to teach your children. If you have the means, I also encourage you to give a little bit extra. If the teacher needs extra glue, spend the $1 to buy an extra bottle of glue.

It’s not much, but I reached around that woman complaining and picked up the 16 pack of EXPO markers. She may not think twice about the teachers doing their job and the supplies they need, but I can, and I will. You should, too, and you can buy them here: http://amzn.to/1W6ZEEU

 

 

Truffle Oil Roasted Cauliflower

This recipe is easy and delicious.

For this, you will need:
16 ounces of cauliflower florets
2 tablespoons of truffle oil
1 tablespoon of minced shallots
4 stalks of fresh rosemary, leaves
chopped
1 teaspoon of fresh cracked pepper
1 teaspoon of Himalayan pink sea salt

Directions:

Preheat oven to 400 degrees. In a large bowl, toss all of the ingredients, with the exception of the salt, over the cauliflower. In a pan, put the tossed cauliflower and sprinkle the top with the sea salt.

Roast 30 minutes. Toss the ingredients and roast for another 30 minutes. You may need to adjust your cooking time based on your oven.

Enjoy!

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Cilantro Lime Shrimp & Mango Slaw

This dish has quickly become a family and friends favorite! For ease, you can make all of the sauces ahead of time, saving prep time. Enjoy!

Cilantro Lime Shrimp with Lime Cilantro Rice & Mango Cabbage Slaw

For the Shrimp Marinade, you will need:
1 pound of small shrimp
2 Tablespoons of each:
Olive Oil Mayonnaise
Srirachi Sauce
Sweet Chili Sauce
Worcestshire Sauce
Rice Wine Vinegar
Apple Cider Vinegar
Sesame Oil
Brown Sugar
Soy Sauce
Shallots

Whisk brown sugar and soy sauce to combine. Add remaining ingredients into a large bowl. Stir in the shrimp, cover, and refrigerate while preparing the rice and slaw.

For the Rice, you will need:
2 cups of dry rice
3 cups of chicken broth
the gratings of two lime rinds
the juice of two limes
1 cup of chopped cilantro
1 tablespoon of sesame oil

Boil the chicken broth and sesame oil to a boil (you are using this in place of water) and add the rice. Reduce the heat and cook according to the rice directions. Once the rice is cooked, fluff the rice and add the cilantro and lime juice and rinds.

For the Mango Cabbage Slaw you will need:
1 head of cabbage, shredded
4 carrots, chopped
1 ripe mango, chopped
1 lime, juiced
2 tablespoons of soy sauce
1 tablespoon of rice vinegar
1 capful of apple cider vinegar
1/16 cup of white sugar

Whisk wet ingredients together, then toss over the cabbage, carrots, & mango. As a substitution, you can always use a bag of premade slaw that you find in your grocery store. Green onions are an optional garnish.

Preheat a cast iron skillet and swirl 2 tablespoons of coconut oil in the pan. Remove the shrimp from the refrigerator and brown them in the pan until they are a dark pink, around 4 minutes.

To prepare the dish: Put one cup of the rice on a plate, with the slaw on the side. Add the finished shrimp to the rice once browned.

Serves 4.

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